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Today’s pressure cooker is easier and safer to use than ever. It’s the perfect tool for the busy cook who doesn’t want to sacrifice flavor and freshness for ease and convenience. Now, with the step-by-step instructions and creative recipes in this comprehensive cookbook, you can cut your cooking time by more than half—and prepare healthful, tasty meals for you and your family. Discover the versatility of the pressure cooker with more than 250 recipes for appetizers, soups, salads, entrees, desserts and more—or learn to adapt your own favorite dishes to today’s new and improved technology. These timesaving techniques take the pressure off—and make cooking a pleasure again.

Features:

Updated edition of long-time favorite cookbook

More than 250 recipes

Can be used with all makes and models

Includes new information on modern pressure cookers, including programmable models

Features guidelines for choosing and using the right cooker

Provides a handy conversion chart to adapt favorite recipes, an herb chart, and a metric conversion chart

ISBN: 1-55788-482-X