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The flagship of the Custom range series, the 60” wide dual fuel model offers the ultimate in capacity, power, and performance. The 15,000 BTU gas burners are equipped with the VSH™ (VariSimmer-to-high) Pro Sealed Burner system, ensuring a consistent flame from the most delicate simmer to a roaring boil. The front right burner also delivers an 18,500 BTU TruPower™ setting. Down below, the electric self-cleaning oven boasts the largest convection fan in the industry for the perfectly even heat only real convection cooking provides.

Features Include:

Commercial-Type Cooking Power

Exclusive VSH™ (VariSimmer-to-high) Pro Sealed burner System

Front right burner equipped with TruPower Plus™ 18,500 BTU burner

Burners equipped with 15,000 BTU’s

Exclusive VariSimmer™ setting for all burners

Exclusive all burners equipped with SureSpark™ Ignition System for consistent and reliable ignition

Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting

Heavy-duty metal knobs with stainless steel finish shipped standard

Right and Left Oven Features:

Exclusive patented Vari-Speed Dual Flow™ convection system has the largest convection fan in the industry; the 8 ½ inch fan works bi-directionally for maximum airflow and excellent cooking results

Concealed 10-pass dual bake element provides precise temperature control

Extra large Gourmet-Glo™ glass enclosed infrared broiler provides superior broiling performance

Rapid Ready™ Preheat System provides one of the fastest preheat times so your oven is ready to begin cooking when you are

Oven has six porcelain coated rack supports and comes standard with two standard oven racks and one TruGlide™ full extension oven rack

Three strategically located oven lights provide maximum visibility

Heavy-duty broiler pan and tray provide more roasting and broiling options

High performance cooking modes include Bake, Convection Bake, TruConvec™ Convection Cooking, Convection Roast, Hi, Med and Low Broil, Convection Broil, and Self-Clean

Easy Operation and Cleanup

Exclusive – one-piece porcelainized cooking surface for easy cleanup

Burner caps are easily removable for quick cleaning

Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots

One-piece control panel assembly easily removable for convenient front access to surface burner valves, switches, spark modules, and door lock assembly

Front serviceable oven electronic control board

Griddle/Simmer Plate

Commercial-grade, machined steel construction with Blanchard finish to retain cooking oils for stick-resistant cooking

Thermostatically controlled for precise temperatures

Cast aluminum grease trough holds 2 1/2 cups of liquid and can be easily removed from the front of the griddle for cleaning

Char-Gril

Automatic electric spark ignition/re-ignition

Porcelainized, cast-iron one-piece grate

Porcelainized flavor generator plates catch dripping and circulate smoke around food for outdoor grilled flavor

Exclusive – two-piece porcelainized drip pan can hold three quarts of liquid

Drip tray located beneath the burner catches any possible drippings not caught in the drip pan

Approximate Overall Dimensions:

Height 35 7/8 - 37 5/8" Width  47 7/8" Depth 28 1/16"

Before install, consult with product information included with shipment.

> Don't forget to double check your dimensions. For additional range color options, please call us for assistance.

Please note: Viking major appliances from US Appliance are only available for delivery to Michigan, Indiana, Ohio and Kentucky.

Remember, you must install your range with one of the following: Island Trim, 8-inch Backguard, or Stainless Steel High Shelf.