VISC530-4BSS Viking 30" Electric Induction Self-Clean Freestanding Range - Stainless Steel

VISC530-4BSS Viking 30" Electric Induction Self-Clean Freestanding Range - Stainless Steel

VISC530-4BSS Viking 30" Electric Induction Self-Clean Freestanding Range - Stainless SteelVISC530-4BSS Viking 30" Electric Induction Self-Clean Freestanding Range - Stainless SteelVISC530-4BSS Viking 30" Electric Induction Self-Clean Freestanding Range - Stainless SteelVISC530-4BSS Viking 30" Electric Induction Self-Clean Freestanding Range - Stainless Steel
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Please Note: Due to Manufacturer restrictions, Viking products are only available to ship to customers within 150 miles of our stores

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VISC530-4BSS Viking 30" Electric Induction Self-Clean Freestanding Range - Stainless Steel

Features Include:

Commercial-Type Cooking Power
  • Only 30" commercial-type electric induction self-cleaning range in the industry
  • MagneQuick™ induction power generators utilize magnetic energy for superior power, responsiveness and efficiency
  • Power management induction system provides a boost of superior power on select elements for faster boil times
  • Wide range of surface elements and wattages: Right front – 7” 1,850 watt element, Right rear – 7” 1,850 watt element, Left front – 8” 3,700 watt boost/2,300 watt element, Left rear – 6" 1,400 watt element
  • Heavy-duty metal knobs with stainless steel finish
  • Largest oven cavity in the industry - 4.7 cu. ft. overall (4.1 cu. ft measured to AHAM standards)
  • Exclusive patent pending Vari-Speed Dual FlowTM convection system has the largest convection fan in the industry; the 8 ½” fan works bi-directionally for maximum airflow and excellent cooking results
  • Concealed 10 pass dual bake element provides precise temperature control
  • Extra large glass enclosed infrared broiler provides superior broiling performance
  • Rapid Ready™ Preheat provides one of the fastest preheat times so your oven is ready to being cooking when you are
  • Oven has six porcelain coated rack supports and comes standard with two standard oven racks and one TruGlide™ full extension oven rack
  • Three strategically located oven lights provide maximum visibility
  • Heavy-duty broiler pan and tray with rack provide more roasting and broiling options
  • High performance cooking modes include Bake, Convection Bake, TruConvec™ convection cooking, Convection roast, Hi, Med and Low Broil, and Convection Broil
  • Stainless steel island trim included (P30TIISS)

    Easy Operation and Cleanup
  • Self-cleaning porcelain oven
  • Strong, wear-resistant glass ceramic surface for excellent cleanability
  • Concealed 10-pass dual bake element makes for easy clean up of the oven cavity

    Important: Max Amps Electrical Utility Requirement
  • 240-208 VAC, 60 Hz electrical connection box on product, connect with locally supplied 3-wire, flexible cord or “pigtail” rated 60 amp 125- 250 VAC minimum. Cord must be agency approved for use with household electric ranges.
  • Maximum amp usage — 240 - 208/120 VAC/60 Hz 4B 240V—13,176 watts; 54.9 amps 208V—9,882 watts; 51.7 amps

    Ships with stainless steel island trim

    Approximate Overall Dimensions:
    Height 35 7/8 - 37"
    Width  29 7/8"
    Depth 28 1/16"
    Before install, consult with product information included with shipment.

    > Don't forget to double check your dimensions. For additional range color options, please call us for assistance.

    Please Note: Viking products are only available to customers in Michigan, Ohio, Indiana and Kentucky
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