| ZGP486NDRSS Monogram 48" Natural Gas Professional Range with 6 Burners & Griddle - Stainless Steel
Features Include
Authentic Professional appearance Stainless steel with smoothly finished edges, large electronic control knobs and heavy duty handles
Sealed, dual-flame stacked burners Deliver a full spectrum of heat settings, from an ultra-low 140 F simmer to an intense 18,000 BTU
Largest all-gas professional oven capacity available in the 48" professional gas range category Caterers oven uniquely sized to accommodate three full-sized sheet trays. Everyday oven is just the right size for 9" x 13" sheet trays
Monogram Professional dual-burner bake system Combines Reverse-Air convection technology with an infrared broil and gas burner to provide superb baking results, with fast preheating
Infrared broil burner Produces intense heat needed to sear meats to lock in juices and is thermostatically controlled to provide top browning when baking or convection baking
Heavy-duty oven racks Glide smoothly in and out on stainless steel ball bearings for easy access, and are designed to remain in the oven during the self-clean cycle
LED task lights Below the bullnose, provide a functional and theatrical touch
Specs
Cooktop Burner Type 6 Sealed, Dual Flame Stacked
Indicator Lights Burner "On"
Oven Rack Features 3 Self-Clean Oven Racks (Caterer Oven), 2 Self-Clean Oven Racks (Everyday Oven). 5 Rack Positions (Caterer Oven). 4 Rack Positions (Everyday Oven). 2 Full Extension Racks
Interior Oven Light 6 Halogen Lamps (Caterer Oven). 3 Halogen Lamps (Everyday Oven)
Fuel Type All-Gas (Natural gas)
Oven Cleaning Type Self-Clean (Both Ovens)
Lighting LED Bullnose Task Lighting
140 Deg. Simmer Burner All Burners - Adjustable
Stainless Steel Grill / Griddle Covers 1
Cooking System Reverse Air Convection
Cooking Technology Convection
Configuration 6 Burners; Griddle
Control Type Digital Temperature Display. with Timer Display (Both Ovens)
Oven Control Features Delay Clean Option (Both Ovens). Automatic Oven Meat Probe (Both Ovens). Certified Sabbath Mode. Proof Mode (Both Ovens)
Oven Cooking Modes Convection Bake (Both Ovens). Convection Roast (Both Ovens). Bake (Both Ovens). Broil (Both Ovens)
Cooktop Burner Grate Features Continuous Grates. Porcelainized Cast Iron 3-Piece Reversible (Flat/Wok) Grates
Convection Roasting Rack Yes
Broiler Pan and Grid 2
Cooktop Surface Porcelain-Enamel
Removable Drip Tray Liners (1) Beneath Griddle
Ignition System Electronic w/Auto Reignition
Self-Clean Oven Door Lock Automatic
Cleaning Time Variable (Both Ovens)
Griddle 18,000-BTU. Thermostatically Controlled. Stainless Steel and Aluminum Clad
Approximate Dimensions (inches)
Height : 35 1/4
Width : 47 7/8
Depth : 28 1/4 Manufacturer Warranty
Check Owner's Manual for complete details.
Extended Service Plans begin when manufacturer warranty expires CA Residents: Prop 65 WARNING
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